MannaBrew Affogato

A delicious, caffeine-free twist on the classic Italian dessert!

Ingredients

• 1 scoop vanilla ice cream (or dairy-free coconut/almond-based ice cream)
  
• ½ cup freshly brewed MannaBrew (hot)
  
• ½ tsp cinnamon (optional, for extra warmth)
  
• Dark chocolate shavings or cacao nibs (for garnish)
  
• Crushed nuts (almonds, pecans, or hazelnuts, optional)

Instructions

1. Brew the MannaBrew: Prepare a strong cup of MannaBrew and let it cool slightly (you want it hot but not boiling).
   
2. Scoop the ice cream: Place a scoop of vanilla ice cream into a serving cup or small bowl.
   
3. Pour enjoy: Slowly pour the hot MannaBrew over the ice cream.
   
4. Garnish: Sprinkle with cinnamon, dark chocolate shavings, or crushed nuts for extra texture and flavor.
   
5. Serve immediately: Enjoy the contrast of the warm MannaBrew with the creamy, melting ice cream.